Glutino Gluten Free Bagel Chips

They go hand-in-hand, they’re a perfect pair. The sharp wit of parmesan magically matched to the clever repartee of garlic. They hold their own with dips and stand their ground with hors-d’oeuvres. But taken alone, they might surprise you and disappear before your very eyes. Don’t say you weren't warned. Premium gluten-free bagel chips, with parmesan and garlic seasoning.
 
Ingredients: Bagel (water, tapioca starch, corn starch, potato starch, liquid egg white, cane sugar, canola oil, dried egg white {egg white, yeast, citric acid}, salt, guar gum, glucono-delta-lactone, yeast, pectin, sodium bicarbonate, sodium alginate, modified cellulose), vegetable oil, seasonings (modified milk ingredients, corn maltodextrin, cheddar cheese solids, sugar, salt, dehydrated garlic, enzyme modified parmesan cheese solids {milk ingredients, bacterial culture, salt, microbial enzymes}, dehydrated onion, flavour, citric acid, herb, high oleic sun flower oil, disodium phosphate, lactic acid, calcium lactate, silicon dioxide, calcium silicate).

Contains milk and eggs, may contain soy and sesame.