Inari Organic Fine Whole Wheat Bulgar

Organic fine whole wheat bulgar is the same as cracked wheat except it cooks faster. It has been par-boiled, dried and cracked. Enjoy this nutty taste as an ingredient in tabouli salad, pilaf, soups, baked goods, stuffing or casseroles. You can also use bulgar in recipes calling for converted rice. (Bonus! It’s more nutritious than rice.) It is an ideal food in a vegetarian diet because of its nutritional value and versatility. It is excellent as a meat extender or meat substitute in vegetarian dishes, and is a component of many varieties of meatless burgers found on supermarket shelves everywhere.

Features:

• Certified Organic by Ecocert
• Country of Origin: USA

Cooking Directions: Simmer 1 1/2 parts of water for 1 part of bulgar. Let simmer for 3 to 5 minutes or until water is absorbed.

This product may contain traces of nuts, soy beans, sesame seeds or wheat.