Tinkyada Brown Rice Spaghetti Pasta
454 g

Tinkyada products are manufactured in a dedicated gluten free facility.

Ingredients: stone ground brown rice, rice bran and water.

Nutrition Facts Serving Size 2 oz. / 56g dry
Calories 210
Calories from Fat 15
Total Fat 2g
Saturated Fat 0.5g
Sodium 15mg
Potassium 100mg
Total Carbohydrates 43g
Dietary Fiber 2g
Protein 4g
Iron 4%
Thiamine/Vitamin B1 15%
Niacin/Vitamin B3 15%

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Joy: a few months ago

I am gluten intolerant and I always buy this pasta.

Philippe: more than a year ago

Great product, best rice noodles ever, taste and cooks just like the wheat ones without the digestion problems!
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Rebecca: more than a year ago

Makes a larger than usual noodle but has a great texture and taste!

Erin: more than a year ago

My family loves this pasta.

lisa: more than a year ago

very good was scared to try and it was just like real spaghetti loved it

natalie: more than a year ago

I love that it tastes just like my whole wheat pasta that I used to be able to eat. :)

Amy: more than a year ago

I lost count as to how many time I've purchased this spaghetti. It's the only gluten-free one I buy now. Tinkyada makes amazing pastas!

Amy: more than a year ago

I really enjoyed this spaghetti pasta! It wasn't sticky or starchy like some of the other gluten-free pasta's I've tried in the past! It tastes great, I will be buying it again and again! Best one I've tried so far!!!

Rita: more than a year ago

This is the best gluten-free brown rice spaghetti ever. Leftovers heat up very well in the microwave.

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