Taza Chocolate

At Taza Chocolate, they make stone ground chocolate. Cacao is so complex in flavour that they want to let it shout loud and proud. That is why they do less to bring you more. They stone grind organic cacao beans into perfectly unrefined, minimally processed chocolate with bold flavour and texture, unlike anything you have ever tasted.

Taza is a pioneer in ethical cacao sourcing. They were the first U.S. chocolate maker to establish a third-party certified Direct Trade Cacao Certification program. They maintain direct relationships with their cacao farmers and pay a premium above the Fair Trade price for their cacao. They partner only with cacao producers who respect the rights of workers and the environment.