Dandies Vegan Marshmallows


Delicious marshmallows that offer a tasty treat and peace of mind. Made with simple, Non-GMO ingredients, without gelatin.

Features:
  • Gelatin free (100% vegan)
  • Gluten free
  • Fat free 
Ingredients: Cassava Syrup, Cane Sugar, Water, Cassava Starch, Carrageenan, Soya Protein, Natural Vanilla Flavor. 



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Rated 5 out of 5 by from Excellent taste! The taste and texture are excellent, and they roast very well.
Date published: 2020-09-24
Rated 5 out of 5 by from A super great choice! These are delicious. One minor caveat: when heating them up, they don't puff up and soften like regular marshmallows. If they are heated in the microwave too long, they dry out and shrivel a bit. But with moderate heat, they are exactly what a marshmallow should be and a really nice treat for those who don't or can't eat gelatin!
Date published: 2020-09-23
Rated 5 out of 5 by from Great for making vegan rice crispies! These are delicious! They also brown nicer over the fire than the animal gelatin ones, and they are perfect for making vegan rice crispies!
Date published: 2020-05-13
Rated 4 out of 5 by from Nice but quite different from regular marshmallows Please don't buy these expecting them to be the same as regular marshmallows. They are much heavier/denser and take longer to melt. They have a less sweet taste. That being said, I used them to make rice krispie squares and it turned out ok!
Date published: 2020-04-21
Rated 5 out of 5 by from Excellent Marshmallows I have been buying these for years and they are fantastic. Problem is that they are so good that I hide them from my kid so he doesn't eat them all in a day or two, then have to search the house because I forget where I hid them LOL.
Date published: 2020-05-13
Rated 5 out of 5 by from Delicious Would reccomend to anyone, had intentions of making rice crispies or some sort of treat. Ended up snacking on the whole bag. They were soft, fresh and delicious they did not last long.
Date published: 2020-09-20
Rated 5 out of 5 by from Delicious I buy these regularly... hard to save them for hot chocolate as they are so good I tend to snack on them on their own.
Date published: 2020-09-19
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