Favuzzi Italian Basil Pesto is a gluten free Pesto that can be used to make tomato and mozzarella sandwiches, summer soups, zucchini dips and pizza toppings.
Ingredients: Genose basil PDO 39%, extra virgine olive oil, Parmigiano Reggiano PDO cheese (milk, salt, rennet), walnuts, Pecorino PDO cheese (milk, salt, rennet), pine nuts, salt, garlic. Antioxidant: Absorbic acid. Acidity regulator: Citric acid. Preservative: Sorbic acid.
Contains: Milk, walnut, pine nuts. May contain: Tree nuts and egg protein.