GoGo Quinoa Organic Rice & Quinoa Fusilli
Ingredients: Organic white rice flour, organic quinoa flour.
Cooking Instructions: Bring 3-4 liters of water to a boil. Add salt if desired. When the water is boiling well, add the pasta and cook for 8 minutes for al dente texture while stirring occasionally. Drain and rinse promptly with cold water. Serve immediately with your favourite sauce and condiments.