Kikkoman Fish Sauce Gluten Free

Kikkoman Fish Sauce is purely made from only 4 ingredients: anchovies, sea salt, sugar and water. This perfect blend creates the delicate balance of both sweet and salty flavors. It has been aged for over a year to ensure a refined flavor and quality. Fish Sauce is the perfect addition to everything from dips and marinades to broths, stir fries, cocktails and more. The versatility of Kikkoman Fish Sauce adds the depth of a classic savory umami flavor to a variety of dishes without overpowering the taste.