La Molisana
La Molisana Gluten Free Gnoochi
500 g
$7.27
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Description
Features
Ingredients
Shipping & Returns
Thanks to the gluten-free version, we are able to fully satisfy the food needs of people who suffer celiac disease with the most popular pasta type in the world. Soft and tasty with 70% potato mash, a flavour not enriched with preservatives.
Highlights
- Gluten Free
Potatoes rehydrated by 70% (water, potato flakes: emulsifiers: mono and diglycerides of fatty acids, flavorings) corn flour, potato starch, sorn starch, rice, flour, salt, acidity: acid lactic acid, preservatives : sorbic acid, flavourings.
- This item is Final Sale.
