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Lily's Sweets Dark Chocolate Premium Baking Chips
Lily's Sweets Dark Chocolate Premium Baking Chips
255 g
Lily's Sweets Dark Chocolate Premium Baking Chips is rated
out of
5 by
10.





10.4900
$10.49
- In stock
- Max: 6
Great-tasting, healthy baking starts with great-tasting, healthy ingredients. Lily’s dark chocolate baking chips, stevia-sweetened with no added sugar, are great for everything from cookies to pancakes to snacking right out of the bag. Certified gluten-free and vegan too!

Ingredients: Unsweetened chocolate, erythritol, inulin, stevia extract, organic soy lecithin, vanilla.

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Rated 5 out of
5
by
anik from
best cookies
I feel so grateful for those yummy chocolate chip.
I get to make the best cookies, remain in keto and the rest of my family can't taste the difference.
Date published: 2020-04-02
Rated 4 out of
5
by
Jw from
love!
I love these chocolate chips since they are dairy free and free of refined sugars. They bake well into cookies, etc. I just wish they were so pricey!
Date published: 2020-11-01
Rated 5 out of
5
by
Holi from
Excellent for KETO diets
I have been using this product for a year now for making allowable treats on our KETO diet. Helped keep us on track by not feeling deprived.
Date published: 2020-11-03
Rated 5 out of
5
by
trish from
excellent taste and quality
I use these to add to my keto baking and I'm very pleased with the product quality and price. I'll continue to buy any Lily's Sweets items
Date published: 2020-11-22
Rated 4 out of
5
by
Murph from
A treat
These are a must on a keto diet.I use them to make almond meal chocolate chip cookies.Yum
Date published: 2020-04-03
Rated 5 out of
5
by
Neil from
Chocolate Chips
I am trying to get off sugar. Purchased these as a treat. Enjoyed every morsel.
Date published: 2020-03-15
Rated 5 out of
5
by
Murph from
Tasty addition to homemade cookies keto style
Excellent keto chocolate chips!and no milk products in them.
Date published: 2021-01-05
Rated 5 out of
5
by
Den from
Yummy!!
Great for baking or to treat yourself in its own
And healthy for you too!
Date published: 2020-04-04