Nairn's
Nairn's Gluten Free Flatbreads Rosemary & Sea Salt
150 g
$6.49
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Description
Features
Ingredients
Shipping & Returns
Nairn's Gluten Free Flatbreads, made with whole grain oats, are deliciously light, crispy and a perfect alternative to your lunchtime sandwich. Just add your favourite topping and enjoy!
Caution: May contain traces of milk, peanuts, tree nuts. Not suitable if you are allergic to the protein avenin.
Caution: May contain traces of milk, peanuts, tree nuts. Not suitable if you are allergic to the protein avenin.
Highlights
- Gluten free whole grain oats
- No artificial colours, flavours or preservatives
- Zero trans fats No hydrogenated fat
- Suitable for vegetarians
Gluten Free Wholegrain Oats (75%), Tapioca Starch, Sustainable Palm Fruit Oil, Maize Starch, Honey, Rosemary (2%), Sea Salt (2%) Raising Agent; Ammonium Bicarbonate
Suitable for vegetarians.
Allergy Advice
Both our recipe and factory are nut free. We cannot guarantee that our ingredients are nut free. Manufactured on equipment that handles milk.
Not suitable if you react to avenin - a protein in oats.
- Unfortunately, due to the nature of this item, we cannot accept any returns.
