Nielsen-Massey Madagascar Bourbon Pure Vanilla Extract

  • Description & Features

Nielsen-Massey Madagascar Bourbon Pure Vanilla begins with hand-selected beans cultivated in Madagascar, the world’s leading supplier of the highest quality vanilla. A cold extraction process gently draws out and preserves the vanilla’s more than 250 flavour compounds, resulting in a flavour profile that’s full, sweet, creamy and mellow with velvety after-tones.

Madagascar Bourbon Pure Vanilla Extract is the perfect all-purpose vanilla for its flavour and consistency in both hot and cold applications.


  • Certified NON GMO, Certified Gluten-Free, Kosher
  • Hand selected beans from the Bourbon Islands of Madagascar
  • Proprietary cold extraction preserves more than 250 flavor compounds
  • Flavor profile: full, sweet, creamy and mellow with velvety after-tones
  • Perfect all-purpose vanilla: cakes, cookies, ice cream, puddings, pastries, French toast, scones
  • Savory ideas: seafood, sauces, soups, marinades
  • Beverage ideas: hot chocolate, iced tea

Ingredients: Water, Alcohol (35%), Cane Sugar, Vanilla Bean Extractives

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Rated 5 out of 5 by from Pricey but worth it! This is an expensive vanilla but, let’s face it, in baking it’s all about the taste. I’ve tried a few different all natural vanilla extracts - not quite as pricey as this one - but have been disappointed. I love the flavour this adds. The ultimate test was cream cheese icing and it passed with flying colours!
Date published: 2021-02-06
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