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Rizopia 100% Brown Rice Pasta Fettuccine
454 g

Fettuccine - A long flat, medium ribbon-like noodle. Perfect for thick sauces, especially creamy sauces like cheese, meat and tomato sauces. A classic dish is fettuccine Alfredo, but can also serve in soups, or use for a salad. Use your fun personality to make your next fun fettuccine dish. 

Rizopia provides the safest, tastiest, high quality gluten-free rice pasta line in the industry, all of which are made with great respects to the taste and the tradition of the 'Al Dente' Italian tradition.

  • Gluten free
  • Wheat free
  • Low fat
  • Trans fat free
  • Low in saturated fat
  • Sodium free
  • Cholesterol free
  • Source of fibre
  • No preservatives added
  • Easy to digest 
  • Kosher certified
  • Made in Canada 

Ingredients: Whole-grain brown rice, rice bran and water.


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Catherine: about a year ago

I've used this for Pad Thai so far and it's just like white rice noodles, only it has the fiber and protein boost. I'll be buying again when I run out. I'm lucky Well.ca exists because I don't have a healthy food store in my city that sells whole grain anything except bread.


Sherry: more than a year ago

One of the best gluten free brands


Samantha: more than a year ago

Takes a little bit longer to cook than regular pasta, but it's gluten-free and absolutely delicious! The pasta it's self has a great taste and makes me feel great knowing I am supporting local Canadian-made products.


Jolene: more than a year ago

Even though my family is not gluten-free, we've cut way back on wheat products. This pasta is one we now use regularly, and my family can't tell the difference in taste compared to wheat pasta! They love it!


Odelia: more than a year ago

This is an excellent product. It tastes the same as the real pasta, and actually is better than the real pasta as leftovers. The package didn't ask for olive oil in the boiling water but I would suggest adding it because it did stick together a bit. I would definitely buy this again.

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