San-J Gluten Free Reduced Sodium Tamari Soy Sauce

Like Premium Tamari Soy Sauce (Black Label), Reduced Sodium Tamari has been reformulated to be completely gluten-free while maintaining the same rich, smooth taste people have enjoyed for years.

San-J's natural fermentation process gives San-J Tamari great flavour enhancing properties. Add Tamari to soups, gravies, sauces and casseroles.

Features:

• Non GMO
• Vegan friendly
• Gluten Free
• Kosher

Ingredients: Water, Soybeans, Salt, Alcohol, Aspergillus Oryzae, Bacterial Cultures.