San-J Tamari Gluten Free Soy Sauce
296 mL
ntroducing the new San-J Tamari Gluten Free Soy Sauce, previously San-J Premium Tamari Soy Sauce (Black Label) - which used to contain a very small amount of wheat, has been reformulated to be completely gluten-free while maintaining the same rich, robust taste people have enjoyed for years.

Look for the Certified Gluten-Free logo on the label. San-J's natural fermentation process gives San-J Tamari a great flavor enhancing properties.

Add Tamari to soups, gravies, sauces and casseroles. Use it as a marinade and in stir-fry dishes.

Features:
  • Certified Kosher by OU
  • Certified Gluten Free by The Gluten-Free Certification Organization
  • Non-GMO Project Verified
Ingredients: Water, Soybeans, Salt, Alcohol (to preserve freshness)

Per 1 Tbsp. (18g):


This product cannot be shipped to Remote locations.
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