Stash English Breakfast Decaf Tea begins with a robust Nilgiri black tea from the Blue Mountains of south India. The tea is grown at an altitude of 6,000 to 7,000 feet, thus greatly enhancing its flavor. It is then decaffeinated using only pure spring water. The health benefits are left almost untouched during this process and the flavor is far superior to most decaffeinated teas. The result is a distinctive, strong, rich tea. It may be enjoyed with milk or lemon (but not in combination, the lemon would curdle the milk). It also makes an exceptional iced tea. This flavorful tea is perfect to drink anytime of the day.
100% natural ingredients: naturally decaffeinated black teas
Kaitlynn: a couple of weeks ago
Since getting pregnant I was looking for a higher end decaf tea that would still taste amazing yet not be packed with the caffeine a regular tea has. This is awesome. Steeps well and is not watery like other brands I have tried. Definitely recommend this. Wish they made it as organic as well.
Carol: a few months ago
SO HAPPY to find Stash NATURALLY DECAFFEINATED ENGLISH BREAKFAST TEA. I don't care for herbal decaf teas which is what you always find at the grocery store. Loose leaf specialty teas are expensive and also come with terrible shipping costs. One would have cost me $43.00 for a small package. What a joy to find out Well.ca has this quality tea with individually foil wrapped bags (not loose tea! which is a pain to steep and discard)--it's delicious tea and perfect for those who can't tolerate regular tea. Thanks Well.ca and STASH. Love it and will buy more and more.