Thursday Cottage
Thursday Cottage Passionfruit Curd
250 mL
$13.97
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Description
Ingredients
Shipping & Returns
Cooked in small batches to capture the punchy, tropical flavour of passionfruit, this award-winning curd is made with free-range eggs and country butter. Spoon into yoghurt, swirl through ice cream, or spread generously on scones.
Sugar, Pasteurized free range egg, Pasteurized free range egg yolk, Salted butter (milk, salt), Passion fruit concentrate (7%), Acidity regulator: citric acid, Gelling agent: citrus pectin. Contains: milk, egg. May contain: mustard, soy, wheat.
- This item is Final Sale.
