Try this hibiscus syrup with lemonade and vodka, served over ice for a delicious take on spiked lemonade!
Cahoots makes their simple syrups from a blend of whole, natural ingredients. They are made using a long cold-steeping process that extracts only the essential flavours they put in the brew. It’s not the easiest or the fastest method, but it’s the best one. Call it what you will—cold brewed, cold steeped, cold-process infused—as long as you call it delicious.
Ingredients: Sugar, Water, Hibiscus, Star Anise, Lemon, Ginger