La Belle Excuse
La Belle Excuse Kalamata Olives
475 mL
$10.96
Discontinued
Description
Ingredients
Hand harvested in the beautiful Kalamata area, these olives macerate for three months in brine, a family recipe passed down over many generations.
La Belle Excuse Kalamata Olives are plump, show a dark purple colour and have an almond shape. Following processing, the polyphenol level remains high, which translate in a light bitter taste.
Huge and fleshy, these olives are very popular as an appetizer. Garnished with some cumin, lemon and garlic, they are fantastic in any antipasto. Pitted, they may be used in a fresh pasta dish, on a pizza, as a tapenade, in salads, in a slow cooked meal, and so much more.
La Belle Excuse Kalamata Olives are plump, show a dark purple colour and have an almond shape. Following processing, the polyphenol level remains high, which translate in a light bitter taste.
Huge and fleshy, these olives are very popular as an appetizer. Garnished with some cumin, lemon and garlic, they are fantastic in any antipasto. Pitted, they may be used in a fresh pasta dish, on a pizza, as a tapenade, in salads, in a slow cooked meal, and so much more.
Ingredients: Kalamata olives, brine, extra virgin green olive oil.
Highlights
Kalamata olives, brine, extra virgin green olive oil.
La Belle Excuse olives are packed covered with their green olive oil which protects them from oxidation and stops the salt to surface. These olives do not require refrigeration; therefore they will be tastier at room temperature.
