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Rizopia 100% Brown Rice Pasta Penne
454 g

Penne - This is medium-size hollow tubular pasta with ridges that goes well with any sauce, used in salads, vegetables and casseroles or made into stir-fry dishes. Let your next Penne dish satisfy your ever-changing tastes.

Rizopia provides the safest, tastiest, high quality gluten-free rice pasta line in the industry, all of which are made with great respects to the taste and the tradition of the 'Al Dente' Italian tradition.

  • Gluten free
  • Wheat free
  • Low fat
  • Trans fat free
  • Low in saturated fat
  • Sodium free
  • Cholesterol free
  • Source of fibre
  • No preservatives added
  • Easy to digest 
  • Kosher certified
  • Made in Canada

Ingredients: Whole-grain brown rice, rice bran and water.


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Janice: a few months ago

This pasta is great! It holds its shape, feels like regular pasta in your mouth. Holds up to any sauce. My three little boys all love it and I will keep buying from this range.


Stacey: a few months ago

One of my fave brown rice pastas!


JuHae: about a year ago

Love how this is gluten free. Some rice pastas i've tried, the pastas were easily breakable or was falling apart from its shape. But this one doesn't do that so definitely will repurchase!


Kate: more than a year ago

I love this pasta. It's great and gluten free!


Katrina: more than a year ago

Love this product! It is definitely my go-to pasta since I had to remove gluten from my diet. It's delicious, and a pretty sturdy shape!


Jenett: more than a year ago

Great pasta and great texture.


Lacey: more than a year ago

great pasta, easy to cook, texture good not too firm not too mushy a staple for my family


Nasreen: more than a year ago

Before i want to buy this pasta i read review because i like brown rice but i don't want to cook rice it takes more time to cook.Pasta is very easy to cook and time saver, taste is real good, i am happy that i can make variety of dishes with 100% brown rice pasta.


Kelly: more than a year ago

I agree with the other reviews, stirring often and using the biggest pot you have with as much water as you can helps it to move freely and not clump up. My kids don't know the difference and my fiance only knows its gluten free because I can eat it ;)


Nicole: more than a year ago

Agree with the other reviewer - stir often! I find that eliminates any clumping. Aside from that, this is an excellent product and there is no difference in taste between this and 'regular' pasta. Highly recommend!

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