Sprague Chick Peas

Chickpeas are pressure-cooked to perfection, offering a versatile, nutrient-rich addition to your meals. High in fibre, low in sodium, and low in fat, these chickpeas are a fantastic plant-based protein source. They’re ideal for tossing into salads, stirring into stews, or blending into a smooth hummus. Conveniently ready-to-eat, they’re a pantry staple for anyone looking for a healthy, organic ingredient​