Sweetness balanced with strength and a touch of finesse from pure anise. Did you know Lakrids liquorice is gluten free?! Most liquorice is made with wheat flour but Lakrids uses rice flour for the best texture and finish. To many, NO.1 is not just their number one, it’s their one and only. Made in Denmark. Store in a dark, dry place.
Ingredients: Rice flour, invert sugar syrup, cane sugar, treacle, 6.4 % raw liquorice, glucose, rapeseed oil, salt, anise oil, glazing agents (coconut oil, coconut fat).