Lundberg
Lundberg Organic California Brown Jasmine Rice
907 g
$15.99
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Description
Features
Ingredients
Shipping & Returns
Jasmine is an aromatic long grain rice originally grown only in Thailand. While cooking, this exotic rice fills your kitchen with a delicate scent. The grains cook up moist and tender with a soft texture and delicious flavor. Jasmine rice is very versatile - use it as a side dish or in pilafs and desserts.
Cooking Instructions:
1 cup Lundberg Brown Jasmine rice
1½ cups water or broth
1 tbsp. butter (optional)
salt to taste
Combine rice, water, and butter (optional) in a pot and bring to a boil. Cover with a tight-fitting lid, reduce heat to low-simmer, and cook for 40 minutes. Remove from heat (with lid on!) and steam for 15 minutes. Fluff with fork.
If rice is crunchy at the end of cooking time, it may be necessary to add 1-2 Tbsp. liquid and cook longer.
Cooking Instructions:
1 cup Lundberg Brown Jasmine rice
1½ cups water or broth
1 tbsp. butter (optional)
salt to taste
Combine rice, water, and butter (optional) in a pot and bring to a boil. Cover with a tight-fitting lid, reduce heat to low-simmer, and cook for 40 minutes. Remove from heat (with lid on!) and steam for 15 minutes. Fluff with fork.
If rice is crunchy at the end of cooking time, it may be necessary to add 1-2 Tbsp. liquid and cook longer.
Highlights
- Non GMO
- Gluten Free
- Organic
Organic California Brown Jasmine Rice
- Unfortunately, due to the nature of this item, we cannot accept any returns.