Made In Nature Organic Unsulfured Apricots
170 g
Made In Nature’s Organic Tree-Ripened Apricots are magnificent bites of melt-in-your mouth flavor. They’re soft and sweet—without a drop of added sugar. Their rich molasses hue is naturally achieved because they’re not treated with any sulfur or artificial color. That’s 100% pure, natural goodness in every bag.

These organic apricots are grown in the Turkish countryside where they ripen and dry in the sunshine until they are juicy and rich in flavor. Organic and delicious. Just the way nature intended.


No Information Provided

Other Made In Nature Products

next Prev
Customer Reviews 4.5/5
First Name
Email (not published)
YouTube Video (Optional. Eg:

Write a Review

Anna: about a month ago

This is the way all apricots should be sold. No chemichals. They taste delicious and they are nutritious.

Kelly: about a year ago

The taste took some getting used to, especially after only having the sulfured apricots before, but it's great knowing I'm not eating those added chemicals

Dawn: about a year ago

Great taste and soft texture. I will buy these again. I love that they are organic and unsulphured. If you've not had unsulphured before the colour is a dark brown. My favourite snack right now!

Maryleah: about a year ago

The only apricots worth eating, in my opinion. If only all foods could be chemical free, we'd be much better off.

Maryleah: about a year ago

Too much money for so little taste.

Lindsay: about a year ago

These are amazing. Fresh, soft, and taste amazing. My toddler and I love them.

Gabriel: more than a year ago

Very satisfy! Delicious, soft and tender. The most important things that it makes me feel satisfy are: organic fruit, no sugar added, unsulfured, gluten free. Love them! I will promote the products.

Charlene: more than a year ago

No chemicals and that pretty much says it all. Just apricots and you can totally taste the difference.

Cissy: more than a year ago

Great taste and texture is soft which I like. Good to know that the product is unsulfured.

Kathryn: more than a year ago

Very tasty

Page  1  2  >  View All