Produced in Quebec City in Maison Orphée’s oil mill, this oil is extracted from fresh black sunflower seeds, specially chosen for their high oil content. This fresh, mild oil offers a taste that recalls raw sunflower seeds.
Sunflower oil works equally well on its own or in baking. It’s a revelation on cooked vegetables and in cakes, muffins and pastry crusts. Delicious in dressings, on fresh, crisp greens and quinoa salads.