Nonna Pia's Cabernet Merlot Balsamic Glaze
250 ml
Balsamic glazes are made to emulate aged balsamic vinegar. As balsamic vinegar ages, it becomes thicker, sweeter and more robust in flavour, it is also more expensive. This beautiful balsamic glaze emulates those exact characteristics without the added cost of aged balsamic.

Nonna Pia's signature Balsamic Glaze is Infused with Okanagan BC Cabernet Merlot. Full bodied with fruitful undertones. Beyond compare drizzled on burgers and grilled red meat. Take all cheeses to a new dimension with a tease of Cabernet Merlot Glaze.

  • Gluten Free
  • No thickening Agents
  • Small Batch & Hand Crafted
  • 2 year shelf life (even after opening)
  • Made with 100% Baslamic Vinegar from Modena Italy
  • Non GMO Cane Sugar
  • Natural
  • Vegan
  • SALAD VINAIGRETTE: with oil or on its own for LOW FAT option
  • MARINADE: Red meats,  Duck, Game, Pork, Chicken or Tofu
  • DIP: Fresh Breads, Pizza, Meats OR Fruit.
  • SOUP & SAUCES: add a splash at the end of cooking to bring flavours together
  • BRAISING: add a splash at the end of Braising/ Frying OR Grilling,  gives whole dish a deep, rich, slightly sweet flavor
  • GARNISH: Decorate a plate or sprinkle on canapes

Ingredients: Balsamic Vinegar Of Modena Italy, Granulated Cane Sugar, Cabernet Merlot Wine.

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