Ritter Sport Whole Almonds have been making a right old noise since 1983. The reason for this is 23% crunchy roasted Californian almonds embedded in 77% chocolate. They’re just waiting around to please somebody’s palate.
The almonds are ripened beneath the Californian sun, carefully selected, and left in their almond skin. This is just part of the process of perfecting our Whole Almonds’ taste experience. It means that the almonds’ full flavour remains during roasting.
Later its smoothly combines with the rich taste of West African cocoa, as well as fine cocoas from Papua New Guinea and Madagascar. The result is that each square of Ritter Sport Whole Almonds becomes an unmistakable piece of chocolate pleasure.
Ingredients: Sugar, almonds, cocoa butter, cocoa mass, cream powder, skimmed milk powder, sweet whey powder, lactose, clarified butter, emulsifying agent: lecithin (soya), natural flavourings.