Schar Gluten Free Hamburger Buns
On the list of backyard barbecue essentials, Schär Gluten Free Hamburger Buns are right at the top. Their recipe is free of wheat, lactose, GMOs and preservatives. Even if the grill is retired for the season, these hamburger buns make delicious dinner rolls.
- Gluten and Wheat Free
- Dairy Free
- Preservative Free
Ingredients: Water, sour dough (rice flour, water), rice starch, corn starch, millet flour, ground psyllium fiber, sugar, rice syrup, sunflower oil, salt, modified cellulose, yeast, soy protein, calcium citrate, niacin, iron, thiamine, riboflavin.
Warning: Contains: Soy
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Rated 5 out of 5 by Mistycougar from Best burger buns These are my favourite gluten free burger buns (and I’ve tried many)! I still toast them as I do with pretty much every gluten free bun and bread but the flavour and texture is better than others I’ve tried. I have purchased these many times.
Date published: 2020-09-25
Rated 5 out of 5 by Suzy from Love these buns! I love the texture and taste of the Schar buns! Also that I can keep them for a long period of time. Many gluten-free buns are frozen taking up loads of space in my freezer, so this is an excellent option. The shelf life is great so I can order and always have some available to curb those burger cravings.
Date published: 2020-12-04