Schar Gluten Free Multigrain Ciabatta
Schar Gluten Free Multigrain Ciabatta 200g (4x50g)
- Gluten and Wheat Free
- Preservative Free
- Dairy Free
- Egg Free
Ingredients: Water, sour dough (water, rice flour), corn starch, buckwheat flour, sunflower seeds, rice flour, flax seeds, caramelized sugar cane syrup, ground psyllium fiber, rice starch, hydroxpropyl mathycellulose, apple juice concentrate, yeast, soy protein, sunflower oil, salt, tartaric acid. Contains: Soy
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Rated 5 out of 5 by e_la_na from Great texture & flavour I am so happy to have found this brand as they are some of the best GF products I've been able to find. These buns themselves have great texture and flavour - my husband (who can eat 'the real stuff') was even fooled and thought they weren't GF!
Date published: 2020-08-24
Rated 5 out of 5 by Carol K from Love these! These are as close to ‘real’ buns that we’ve found. These are delicious. Have served them to company who didn’t guess they were gluten free!
Date published: 2020-08-06