Susie Sans Gluten
Susie Gluten Free Pie Crust Mix
402 g
$9.29
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Description
Features
Ingredients
Shipping & Returns
Pie Crusts are always a little more meticulous to make, and its hard to get that nice flaky texture, in general, and gluten free is even less forgiving. This fast and easy recipe makes a perfect pie crust in minutes from scratch.
Highlights
- Gluten Free Certified
- Canadian
- Sugar Free
Susie Gluten Free Pastry Flour (Potato Starch, Brown Rice Flour, White Rice Flour, Sorghum Flour, Tapioca Starch, Xanthan Gum), Organic Cane Sugar, Sea Salt.
Cleaning and inspection procedures are in place to avoid any cross-contamination with allergens.
Nutrition Facts
Serving size: 25 grams
Amount Per Serving
Calories
125
% Daily Value*
Total Fat
1 grams
1%
Saturated Fat
0 grams
0%
Trans Fat
0 grams
0%
Cholesterol
0 milligrams
0%
Sodium
98 milligrams
4%
Total Carbohydrates
20 grams
7%
Fibre
1 grams
1%
Sugars
1 grams
1%
Protein
1 grams
1%
Vitamin A
0 micrograms
0%
Vitamin C
0 milligrams
0%
Calcium
1 milligrams
1%
Iron
1 milligrams
1%
Potassium
15 milligrams
1%
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2000 calories a day is used for general nutrition advice.
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- Unfortunately, due to the nature of this item, we cannot accept any returns.
