Tutti Gourmet's "Gluten Free Biscotti" is gourmet first - you won't miss the wheat! Gluten, wheat, dairy, soy, corn and peanut free. A tantalizing blend of clean ingredients. Handmade in small batches and toasted to perfection. This biscotti will stand up against any traditional biscotti. Thinly sliced and full of aroma, it is the ultimate companion for coffee, sweet wines or your favourite beverage. Ingredients:
GLUTEN-FREE FLOUR (BROWN RICE FLOUR, TAPIOCA STARCH, ORGANIC COCONUT FLOUR, ARROWROOT POWDER), ORGANIC CANE SUGAR, WHOLE LIQUID EGGS, ALMONDS, NON-GMO CERTIFIED EXPELLER-PRESSED CANOLA OIL, NATURAL VANILLA AND ALMOND FLAVOUR, WATER, BAKING POWDER (NO ALUMINIUM, NO CORN STARCH), XANTHAN GUM. CONTAINS:
EGGS, TREE NUTS (ALMONDS), COCONUT.
SESAME SEEDS, PISTACHIO.