Ingredients: GLUTEN-FREE FLOUR (BROWN RICE FLOUR, TAPIOCA STARCH, ORGANIC COCONUT FLOUR, ARROWROOT POWDER), ORGANIC CANE SUGAR, WHOLE LIQUID EGGS, NONGMO CERTIFIED EXPELLERPRESSED CANOLA OIL, DRIED CRANBERRIES (CRANBERRIES, SUGAR, SUNFLOWER OIL), PISTACHIOS, WATER, NATURAL VANILLA FLAVOUR, BAKING POWDER (NO ALUMINIUM, NO CORN STARCH), ANISE SEEDS, XANTHAN GUM.
CONTAINS: EGGS, TREE NUTS (PISTACHIO), COCONUT.
MAY CONTAIN: SESAME SEEDS, ALMONDS.
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Dani: a few months ago
These biscotti have classic ingredients like cranberries and pistachios. In my mind, the only thing missing is white chocolate :) But what a disappointment with the added anise. It is such a hot or miss flavour and for me, it has always been a miss. I do try things with anise inbthe hopes I can find that perfect combination to make it shine but no, I just don't like it and I think anise is a gamble to add to such a niche product. Leave out the anise and leave the cranberry and pistachios and you'd have a huge fan in me.