Wild Planet Wild Sardines in Marinara Sauce

Caught in the North Pacific Ocean and rated as the Best Choice for Sustainability by the Monterey Bay Aquarium Seafood Watch® Program, these meaty, firm and flavorful whole sardines are loaded with essential nutrients: Omega 3, protein, calcium, phosphorus, potassium and iron.

Each tasty little fish is cleaned, scale free and delectable on a sandwich, as a salad topper, or as an ingredient in Mediterranean Seafood Antipasto Platter or Sardine Power Lunch.

Features:
  • Fish caught in the North Pacific
  • Sustainably caught

Ingredients: Sardines (Sardinops sagax or Sardinops melanostictus), water, tomato paste, garlic, sugar, sea salt, pepper powder, basil, oregano



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