Chickapea One Pasta Pot Pepper & Parm

Pasta: Chickpea Flour, Lentil Flour. Seasoning: Non-Fat Dry Milk, Rice Flour, Cheese* [parmesan, romano and cheddar (pasteurized milk, cheese culture, salt, enzymes) and sodium phosphate], Salt, Black Pepper, Yeast Extract, Contains 2% or Less of: Cultured Cream, Garlic Powder, Saower Oil, Lactic Acid Powder, Onion Powder, Silicon Dioxide (to reduce caking), Mixed Tocopherols (to preserve freshness). * Dehydrated. May Contain: Eggs, Mustard, Sesame seeds, Soy, Sulphites