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Eden Organic Brown Rice Vinegar
295 mL
Patiently made using a 1,000 year old method. Organic brown rice, koji, and spring water are blended and fermented outdoors in clay crocks and aged eight months. Precious, sweet, smooth, and mellow. Enhances almost any food and it's essential to make good sushi rice. 4.5% acidity. Great chefs insist on this sweet traditional brew, please discover why. Amber glass protected. Functional dispenser cap and refillable.

Features:
  • Kosher pareve
  • Organic
  • No sodium
  • Fat free
  • Wheat free
  • Gluten free
  • Antioxidants
  • Macrobiotic


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ELLE: more than a year ago

Excellent quality. More subtle less biting vinegar, great for salads. Has nice sweetness.


Roman: more than a year ago

Superior quality. Great taste, it goes nicely with rice/stir fry.

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