San-J Organic Shoyu Soya Sauce
296 mL

Organic Shoyu is brewed with soybeans and wheat resulting in a more aromatic sauce perfect for dipping or as a table condiment. It is naturally brewed for up to six months. We do not add MSG or artificial preservatives. Certified by USDA Organic and Quality Assurance International (QAI)


  • Certified Kosher by OU
  • Certified Organic by QAI

Ingredients: Water, Organic Soybeans, Salt, Organic Wheat, Organic Alcohol (to preserve freshness)

Per 1 Tbsp. (18 g):

We can only ship this product to the 10 Canadian provinces.
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Annie: about a week ago

This sauce has great flavor but I find it too salty for my personal taste. I would like to try a lower sodium option from the brand but I find it confusing because there are three low sodium options. It would be helpful if the description box listed the correct low sodium option for those who are interested.

Pat: about a year ago

One of my cooking standards. I use the wheat - free tamari when making meals for friends who are gluten - intolerant.

Daniel: more than a year ago

A little salty, but good taste.

Jodie: more than a year ago

I've always been a 'China Lil'y user but stopped when I switched to organic products. I tried organic Tamari soy sauce and really didn't like it! When I saw the organic Shoyu soy sauce on this site, I decided to try it and I was pleasantly surprised by the flavor! I finally have a soy sauce again :)

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