A tangy, sour condiment of pickled, pureed umeboshi plums. Replaces butter and salt for the best corn-on-the-cob imaginable. Use in making sushi, dips, sauces, salad dressing, and for seasoning vegetables. Promotes healthy appetite and digestion.
Ingredients: Ume Plums, Sea Salt, Beefsteak Leaves (shiso)
- Unfortunately, due to the nature of this item, we cannot accept any returns.
- This product cannot be shipped to Remote locations.