Organically grown in Montana. Fire roasted and rolled into flakes. Khorasan, aka kamut, is an ancient non-hybrid wheat often enjoyed by those with sensitivity to modern hybrid wheat. For hot cereal or entree, in soups, stews, muesli, granola, cookies, pie crust, and baked goods. 100% whole grain.
Ingredients: Organic Kamut Wheat (Triticum turanicum)
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